Supa od piletine i junetine Chicken and beef soup

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Sigurno se pitate a zasto i piletina i junetina. Razlog je jednostavan, ukus, miris…sve je mnogo lepse.
Pola pilecih ledja, 600 gr junecih rebara, 1 veza zeleni, malo persuna, 70 – 80 gr rezanaca, so, biber, zacin, po ukusu.

You must be wondering why chicken and beef. The reason is simple, the taste, the smell … everything is much more beautiful.
Half a chicken loin, 600 g of beef ribs, 1 bunch of greens, a little parsley, 70 – 80 g of noodles, salt, pepper, spice, to taste.

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