Pecena rebra Kako ispeci rebra da budu fenomenalna

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1kg sirovih svinjskih rebara, 1 crni luk, 200ml pasiranog paradajza, 2 kasike soja sosa, 1 kasika suvog zacina, 1 kasicica soli, 1 kasicica bibera, malo ulja, 4-5 krompira

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1kg raw pork ribs, 1 onion, 200ml mashed tomatoes, 2 teaspoons soy sauce, 1 teaspoon dry spice, 1 teaspoon salt, 1 teaspoon pepper, a little oil, 4-5 potatoes