Our Rarest Type Of Hard Candy!
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00:58 putting the kettle together
4:28 the pour
5:57 adding the color
6:52 pushing the candy around the table
9:19 ShipStation ad
11:05 on the hook
15:21 pulling out the candy
18:48 taste test
20:00 mixing the candy up
23:32 packaging the candy
We make so many different types of hard candy, but this specific mix bag we only make once a year in the Summer. So get it while you still can!
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💑 About Hercules Candy
Hercules Candy has been on Steve’s side of the family since 1910(ish). When he took over in the 70’s, he anticipated after 10 years of hard work, he could move the business out of the basement and into a real storefront. Unfortunately, it took until 2018 for that to happen, but hey at least it happened! Steve and Terry own the shop, Craig (the social media manager) is their son, Cara (wrapper and shipper extraordinaire who is poised to take over the shop one day) is their daughter and Leah (who doesn’t love being on camera and is very elusive) is their oldest daughter. Karen has been working for Hercules Candy since the twins (Craig and Cara) were about 6 months old and everybody else is a new recruit. Don’t forget to subscribe and hit the 🔔 for more videos!
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our chocolate tempering thermometer:
my editing suite: