Banana split desert u čaši (bez sladoleda) – ostatci biskvita – krema od vanilije

Kad pomislim na ljeto, odmah mi na um padne moj omiljeni sladoled. Banana split je izmišljen u Americi a danas je poznat u skoro svim dijelovima svijeta. Pošto vam se moji deserti u čaši očigledno jako dopadaju, kreirala sam za vas recept koji je ukusom jako sličan banana splitu. Prednost ovog deserta je također što za pripremu možete iskoristiti ostatke bisvita koji ste pripremali za torte ili šubarice.

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Svi PROIZVODI koje koristim se nalaze ovdje: https://bit.ly/2EPs9Cv

INGREDIENTS:
Ingredients for 6 big or 8-10 small dessert bowls:
300 g leftover sponge cake (or homemade fresh sponge)
3-4 bananas

Custard cream:
500 ml milk
5 egg yolks
130 g sugar
70 g corn starch
50 g butter
350 g mascarpone

Homemade chocolate sauce:
160 ml water
200 g sugar
60 g cocoa
30 ml cream
pinch of salt

500 ml cream (layering and decorating)

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MUSIC:
Youtube Audio Library: Funk down (Sting) MK2

“This Is My Passion” by Ehrling
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Someways by Nicolai Heidlas Music https://soundcloud.com/nicolai-heidlas
Attribution 4.0 International (CC BY 4.0) https://creativecommons.org/licenses/…
Music promoted by Audio Library https://youtu.be/gYKg7KhuRZI

 SVE MOJE FOOD-SLIKE I VIDEE SAM U POTPUNOSTI SAMA KREIRALA. ONE SU MOJE DJELO I ZAŠTIĆENE SU AUTORSKIM PRAVIMA. STROGO JE ZABRANJENO PREUZIMANJE SADRŽAJA BEZ MOJE DOZVOLE!

INTRO: luis s.: http://bit.ly/1lBw1v7

IMPRESSUM: http://bit.ly/2vNzFOx